Cookiemachine - FM 128

For the production of rich cookies but also for economy doughs we
recommend the K-type. The machine can be used throughout the year
for all types of cookies. The K machines are set up to economically
produce all kinds of Spekulatius, fine teacookies and many specialities
such as Printen, almond doughs, lattice works, gingerbread doughs,
shaped cookies and endless dough sheets.

The principle is very simple: Dough goes into the hopper, either in
crumbs or in the form of sheets, and is formed between the feeding
roller and the pattern roller. The shapes are cut off by the teflon coated
blade and are set on the belt and then on the tray.

The space between the shapes on a tray can be regulated. The blade
is adjustable, so shapes can be formed out thinner than originally
engraved on the roller. Trays will be placed from behind into the machine
and shapes are formed onto these trays. There is an automatic tray limit
switch on every machine to stop after each tray.

The machine is made with strong aluminium sides, stainless steel covers
and hopper, steel gears, ball bearings, nylon pattern rollers and feeding
rollers. Both rollers can be removed without tools in seconds for cleaning.
Can be cleaned by hand or in a dishwashing machine.